It's one of the most keenly debated dietary topics in the Western world: just what is sugar really doing to our bodies? At a time when even bread is commonly sweetened, it's an issue that everyone needs to be aware of from a young age. Kim Edwards explores how this entertaining new film can prompt student discussions about the issue itself as well as the mechanics of the documentary form.
Additional keywords:
New and notable, middle years, senior secondary, nutrition, Australian film, food, eating, Damon Gameau, Super Size Me, science.
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